Arugula, Avocado and Grapefruit Salad

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Servings: 4 Prep: 15 min Dairy Free GAPS Gluten Free Paleo Vegan Christmas Homestyle No Leftover Simple Vegetarian Added 7 months ago Updated 7 months ago

Missing nutrition data for: Pink Grapefruit

Ingredients

1 lemon

2 avocados

1 pink grapefruit ⚠

½ cup extra virgin olive oil

1 teaspoon sea salt, or to taste

½ teaspoon ground black pepper, optional

4 cups arugula

Instructions

1. Juice the lemon. Peel, pit, and dice avocados. Segment the grapefruit, removing and discarding pulp and exterior membranes.

2. Place the olive oil, lemon juice, salt, and pepper into a small glass jar. Secure the lid and shake well until dressing is well combined.

3. Toss arugula in the dressing, to taste.

4. Top arugula with avocado and grapefruit. Serve and enjoy!

Per serving incomplete

21703

Cal

20g

Carbs

2541g

Fat

Protein

Carbs 0%

Fat 100%

Protein 0%