BLTA Sandwiches

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Servings: 4 Prep: 20 min Dairy Free Gluten Free Homestyle No Leftover Sandwich Simple Simple Lunch Stovetop Added 3 months ago Updated 3 months ago

Ingredients

1 pound bacon 2 tomatoes 2 avocados 8 slices gluten-free bread mayonnaise 1 head butter lettuce

1. Cook the bacon and set aside to drain.

2. Slice tomatoes thinly. Slice avocados in half, remove the pit, peel off the skin, and slice thinly.

3. Toast the bread and spread with mayonnaise.

4. Stack the bread with bacon, butter lettuce, tomatoes, and avocado. Top with final piece of bread and serve.