Chicken Tacos

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Servings: 4 Prep: 25 min Dairy Free Gluten Free Homestyle Kids Simple Lunch Stovetop Added 7 months ago Updated 7 months ago

Missing nutrition data for: Taco Seasoning

Ingredients

2 avocados

3 green onions

1 pound cooked chicken

½ cup refined coconut oil, as needed

taco seasoning, to taste ⚠

1 tablespoon lime juice

8 corn tortillas

1 cup salsa

Instructions

1. Peel, pit, and slice avocados. Dice green onions. Shred chicken.

2. Heat 1/4 of the oil in a pan. Add chicken to warm and season with taco seasoning to taste. Remove from heat and top with lime juice.

3. Melt another 1/4 of the oil in a large skillet until a white foam begins to form. Place a single layer of tortillas in the pan, cover, and cook until warmed.

4. Remove to a plate and repeat with remaining tortillas, adding more of the oil as necessary.

5. Serve tortillas topped with chicken, green onions, salsa, and avocado.

Per serving incomplete

723

Cal

40g

Carbs

51g

Fat

28g

Protein

Carbs 22%

Fat 63%

Protein 15%