Fruit Bowl with Coconut Butter

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Servings: 4 Prep: 15 min AIP Dairy Free GAPS Gluten Free Low Carb Paleo Pescetarian Vegan Vegetarian Kids Simple Stovetop Vegetarian Added 7 months ago Updated 7 months ago

Missing nutrition data for: Nectarines, Coconut Butter

Ingredients

3 nectarines, or peaches ⚠

½ cup blueberries

½ cup raspberries

6 tablespoons coconut butter ⚠

⅛ teaspoon sea salt

Instructions

1. Melt coconut butter in a double boiler.

2. Chop fruit into bite-sized pieces, drizzle with melted coconut butter, and sprinkle with a pinch of sea salt.

Per serving incomplete

Cal

Carbs

Fat

Protein

Carbs 87%

Fat 7%

Protein 6%