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Pizza - Mushroom Lovers

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Servings: 4 Prep: 20 min Dairy Free Vegan Homestyle Oven Added 7 months ago Updated 7 months ago

Ingredients

1 ½ pounds cremini mushrooms, or other mushrooms

2 teaspoons minced garlic

1 tablespoon extra virgin olive oil

¾ teaspoon sea salt

1 teaspoon red pepper flakes, to taste

14 ounces pizza sauce

Instructions

1. Slice mushrooms.

2. Sauté mushrooms and garlic in olive oil with sea salt and red pepper flakes uncovered. Sauté until mushrooms begin to soften, and remove from heat.

3. Spread sauce evenly over prepared pizza crust, top with cooked mushrooms, and serve.

Per serving

2893

Cal

25g

Carbs

322g

Fat

13g

Protein

Carbs 3%

Fat 95%

Protein 2%