Quick Salad with Chicken

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Servings: 4 Prep: 15 min Dairy Free GAPS Gluten Free Paleo Cook for One Homestyle Kids Lunch Box Simple Added 7 months ago Updated 7 months ago

Missing nutrition data for: Slivered Almonds, Raisins, Ranch Dressing

Ingredients

1 pound cooked chicken

5 ounces cherry tomatoes

7 ½ ounces baby salad greens

½ cup slivered almonds ⚠

½ cup raisins, optional ⚠

½ cup ranch dressing, or Italian dressing ⚠

1. Chop chicken into cubes. Halve tomatoes.

2. Combine chicken, salad greens, almonds, raisins, and tomatoes in sealable containers. Add ranch dressing to separate containers with lids.

3. When ready to eat, pour dressing on top of salad and mix to combine.

Per serving incomplete

432

Cal

Carbs

35g

Fat

23g

Protein

Carbs 5%

Fat 73%

Protein 22%