Stewed Okra and Tomatoes

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Servings: 4 Prep: 10 min Cook: 40 min Dairy Free Gluten Free Keto Low Carb Paleo Freezable Homestyle Stovetop Added 3 months ago Updated 3 months ago

Ingredients

1 small onion 4 large tomatoes 3 cups okra 4 slices bacon 2 teaspoons minced garlic 1 teaspoon sea salt, plus more to taste ground black pepper, to taste

Instructions

1. Peel and chop the onion. Chop the tomatoes. Wash the okra, remove fuzz and slice into 1 inch pieces. Dice bacon into small pieces.

2. Cook bacon slightly over medium heat.

3. Sauté onion and garlic with bacon until tender. Add tomatoes and black pepper.

4. Stir well and let simmer for about 20 minutes.

5. Add the okra and simmer until okra is done, about 20 more minutes.

6. Serve.