Turmeric and Pineapple Smoothie

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Servings: 4 Prep: 10 min Dairy Free Gluten Free Paleo Pescetarian Vegan Vegetarian Blender Vegetarian Added 7 months ago Updated 7 months ago

Missing nutrition data for: Pineapple, Unsweetened Almond Milk

Ingredients

1 pineapple ⚠

4 ounces spinach

2 ½ cups unsweetened almond milk ⚠

½ teaspoon ground turmeric

¼ teaspoon ground black pepper

2 tablespoons chia seeds

1. Cut up the pineapple and chop into bite-sized pieces. Chop the spinach.

2. Place all ingredients into a blender and blend until smooth. Divide the smoothie between glasses and serve immediately.

Per serving incomplete

449

Cal

43g

Carbs

27g

Fat

15g

Protein

Carbs 37%

Fat 51%

Protein 13%